OFF THE CUT

Off The Cut

Host and Smokemaster, Demond Mullen, talks with his guest, Ray Sheehan, Creator of New Jersey Based BBQ Buddha – All Natural – Award Winning Sauces and Rubs.

Off The Cut

Host and Smokemaster, Demond Mullen, talks with his guest, David Marks, Head of Sponsorships and Co-Ventures for Operation BBQ Relief.

Off The Cut

Host and Smokemaster, Demond Mullen, talks barbecue and cooks up a Surf n Turf dish for Valentine’s Day.

Off The Cut

Host and Smokemaster, Demond Mullen, talks barbecue and cooks up some chicken on his second episode of Off The Cut.